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📊 Resource Allocation by Research Phase:
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🧪 Experimental Design
🔬 Clinical Trials
💊 Treatment Development
We investigate the impact of taste receptors (sweet, bitter and umami) on h...
Status
Completed
Location
Department of Clinical Nutrition
Start Date
2011-12
Trial ID
NCT02219295
Treatments Being Tested
The goal of this non-randomized, open-label, interventional trial is to stu...
Status
Completed
Location
Kaitai Biotech Lab
Start Date
2023-09-26
Trial ID
NCT06045494
Treatments Being Tested
This randomized, double-blind, crossover study investigates the effects of ...
Status
Recruiting
Location
School of Physical Education and Sport of Ribeirão Preto - University of São Paulo
Start Date
2025-12-18
Trial ID
NCT07792876
This work aimed to examine the effects of drinking an "energy drink" upon (...
Status
Completed
Location
Multiple Locations
Start Date
2017-01-01
Trial ID
NCT03936712
Treatments Being Tested
There are numerous factors known to determine the relative rate of lipid me...
Status
Completed
Location
University of Bath
Start Date
2017-10-10
Trial ID
NCT03324191
The purpose of this study is to determine whether the consumption of a carb...
Status
Completed
Location
University of Central Florida
Start Date
2021-07-22
Trial ID
NCT04859491
Treatments Being Tested
The goal of this clinical trial is to evaluate the acute effects of chicory...
Status
Completed
Location
Halic University
Start Date
2024-01-01
Trial ID
NCT07094191
The primary objective of this study is to determine whether sympathetic ner...
Status
Completed
Location
Church Street Research Unit
Start Date
2021-11-23
Trial ID
NCT04946552
Exercising in the fasted state results in greater fat oxidation during exer...
Status
Completed
Location
Ohio University Exercise Physiology Lab
Start Date
2021-05-06
Trial ID
NCT04862208
Treatments Being Tested
It is not known whether consumption of excessive amounts of sugar can incre...
Status
Completed
Location
University of California, Davis
Start Date
2016-02
Trial ID
NCT02548767
Treatments Being Tested